Chickpeas Price Trend, Chart, Analysis and Forecast

Written by steph  »  Updated on: August 27th, 2024

The latest report by IMARC Group, titled "Chickpeas Pricing Report 2024: Price Trend, Chart, Industry Analysis, News, Demand, Historical and Forecast Data," provides a thorough examination of Chickpeas Price Trend. This report delves into the Price of Chickpeas globally, presenting a detailed analysis, along with an informative Price Chart. Through comprehensive Price analysis, the report sheds light on the key factors influencing these trends. Additionally, it includes historical data to offer context and depth to the current pricing landscape. The report also explores the Demand, analyzing how it impacts industry dynamics. To aid in strategic planning, the price forecast section provides insights into price forecast, making this Price report an invaluable resource for industry stakeholders.


Chickpeas Prices Last Quarter: 

  • United States: 43 USD/lb
  • India: 78 USD/lb 


Report Offering: 

  • Monthly Updates: Annual Subscription
  • Quarterly Updates: Annual Subscription
  • Biannually Updates: Annual Subscription


The study delves into the factors affecting Chickpeas price variations, including alterations in the cost of raw materials, the balance of supply and demand, geopolitical influences, and sector-specific developments.

The report also incorporates the most recent updates from the industry, equipping stakeholders with the latest information on industry fluctuations, regulatory modifications, and technological progress. It serves as an exhaustive resource for stakeholders, enhancing strategic planning and forecast capabilities.


Request For a Sample Copy of the Report: https://www.imarcgroup.com/chickpeas-pricing-report/requestsample


Key Details About Chickpeas Price Trend

Chickpeas, also known as garbanzo beans, are a type of legume widely cultivated for their edible seeds. They are characterized by their round, beige-colored seeds. They are rich in vitamins and minerals like iron, magnesium, and phosphorus. They are a significant source of plant-based protein, making them an excellent dietary option for vegetarians and vegans. Chickpeas are adaptable to various climatic conditions but grow best in subtropical and tropical areas. They improve soil health and reduce the need for chemical fertilizers. Chickpeas can help reduce cholesterol levels, thus lowering the risk of heart disease. They are versatile legumes, which makes them an excellent ingredient for a variety of dietary preferences and cuisines. 


Chickpeas, also known as garbanzo beans, are a type of legume widely cultivated for their edible seeds. They are characterized by their round, beige-colored seeds. They are rich in vitamins and minerals like iron, magnesium, and phosphorus. They are a significant source of plant-based protein, making them an excellent dietary option for vegetarians and vegans. Chickpeas are adaptable to various climatic conditions but grow best in subtropical and tropical areas. They improve soil health and reduce the need for chemical fertilizers. Chickpeas can help reduce cholesterol levels, thus lowering the risk of heart disease. They are versatile legumes, which makes them an excellent ingredient for a variety of dietary preferences and cuisines.


The rising demand for plant-based proteins is impelling the growth of the market. As more consumers are becoming health-conscious and environmentally aware, there is a growing shift towards plant-based diets. Chickpeas, being rich in protein, fiber, and essential nutrients, are increasingly favored as a meat alternative. This trend is especially pronounced among vegetarians, vegans, and flexitarians, who seek to reduce their meat consumption without compromising on protein intake. The versatility of chickpeas in various culinary applications, from salads and soups to snacks and main dishes, further increases their popularity in plant-based diets. Food manufacturers are continually innovating to meet the rising demand for plant-based products. Chickpeas are being used in an array of new food items, including plant-based meats, dairy-free cheeses, and gluten-free pasta. Hummus, a traditional chickpea-based dip, is gaining popularity, with numerous flavor variations available in supermarkets worldwide.


The trend of clean-label and minimally processed foods also supports the increased use of chickpeas, as they are a natural and wholesome ingredient. Consumers are becoming aware of the health benefits associated with chickpeas. These attributes make chickpeas an ideal food for managing weight, improving digestive health, and maintaining stable blood sugar levels. The growing prevalence of lifestyle-related diseases, such as obesity, diabetes, and cardiovascular conditions, is leading to a greater emphasis on healthy eating, catalyzing the demand for nutrient-dense foods like chickpeas. Environmental sustainability is an important factor supporting the market growth. Chickpeas are a sustainable crop that requires less water and fewer inputs compared to many other protein sources. As awareness about the environmental impact of food production grows, consumers and businesses are seeking more sustainable options. Innovations in chickpea-based products are bolstering the market growth. Food scientists and manufacturers are exploring new ways to incorporate chickpeas into various food products. Chickpea flour is being used in gluten-free baking, while chickpea protein isolates are finding applications in plant-based dairy and meat alternatives.


Regional Price Analysis: 

  • Asia Pacific: China, India, Indonesia, Pakistan, Bangladesh, Japan, Philippines, Vietnam, Thailand, South Korea, Malaysia, Nepal, Taiwan, Sri Lanka, Hongkong, Singapore, Australia, and New Zealand
  • Europe: Germany, France, United Kingdom, Italy, Spain, Russia, Turkey, Netherlands, Poland, Sweden, Belgium, Austria, Ireland, Switzerland, Norway, Denmark, Romania, Finland, Czech Republic, Portugal and Greece
  • North America: United States and Canada
  • Latin America: Brazil, Mexico, Argentina, Columbia, Chile, Ecuador, and Peru
  • Middle East & Africa: Saudi Arabia, UAE, Israel, Iran, South Africa, Nigeria, Oman, Kuwait, Qatar, Iraq, Egypt, Algeria, and Morocco


Note: The current country list is selective, detailed insights into additional countries can be obtained for clients upon request.


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IMARC’s information products include major industry, scientific, economic, and technological developments for business leaders in pharmaceutical, industrial, and high-technology organizations. Industry forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology, and novel processing methods are at the top of the company’s expertise.

Our offerings include comprehensive industry intelligence in the form of research reports, production cost reports, feasibility studies, and consulting services. Our team, which includes experienced researchers and analysts from various industries, is dedicated to providing high-quality data and insights to our clientele, ranging from small and medium businesses to Fortune 1000 corporations.


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