Discover the Art of Wellness with Organic Oolong Tea

In a world filled with noise and haste, a cup of tea can be the perfect reminder to slow down and reconnect with simplicity. If you're seeking a tea that embodies purity, balance, and tradition, look no further than Oolong Tea — nature’s answer to calm and clarity.

How to Brew Oolong Tea Perfectly

To get the most out of your Oolong Tea, follow these expert brewing tips:

Amount: Use 6–8 grams of tea leaves per session

Ratio: 1 part tea to 15 parts water

Water: Bring to a full boil (above 95°C / 203°F)

Rinse: Wash the leaves twice to clean and awaken them

Start sipping: From the third steeping, when the full aroma and taste bloom

Steep time: 3–4 seconds per brew, adjusting to taste

Tea ware: Ideal with a ceramic covered bowl or a purple clay teapot

This process unlocks the true flavor of Oolong and provides a mindful, meditative brewing experience.

What Is Oolong Tea?

Oolong Tea is a traditional semi-oxidized Chinese tea, uniquely positioned between green and black tea in both taste and oxidation. With its floral aroma, smooth body, and slight roasted undertone, it delivers a full-bodied yet delicate flavor profile. Each sip brings you closer to nature, offering a sensory journey steeped in centuries-old craftsmanship.

Our Organic Grade Oolong Tea is crafted using time-honored techniques, free of pesticides or artificial additives. Every leaf is carefully selected for its quality and freshness, resulting in a clean, balanced brew that’s suitable for everyday enjoyment or thoughtful gifting.

Brewing Instructions for a Perfect Cup

Brewing Oolong Tea is both an art and a calming ritual. Here’s how to bring out its best qualities:

Use 6–8 grams of tea leaves per brew

Maintain a 1:15 tea-to-water ratio

Bring water to a full boil (above 95°C / 203°F)

Rinse the leaves twice to clean and awaken the aroma

Begin enjoying from the third cup, where the true fragrance and flavor emerge

Brew each cup for 3–4 seconds, adjusting based on personal preference

Ideal teaware includes a ceramic covered bowl or a purple clay teapot

This short, high-temperature brewing method helps preserve the tea’s delicate structure while unlocking its full aroma and taste.

Why Choose Organic Oolong Tea?

🌱 Certified Organic: Grown naturally, without chemicals

☕ Clean Energy: A gentle caffeine boost without the crash

🧘 Calming & Comforting: Perfect for relaxation and mental clarity

💝 Great for Gifting: Elegant, healthy, and meaningful

Whether you’re starting your day, taking a mindful break, or unwinding at night, Oolong Tea is your companion for better living — naturally.

Why Choose Organic Oolong Tea?

Unlike mass-market options, our organic Oolong Tea is free from synthetic chemicals and artificial flavors. It’s grown with respect for the environment and harvested with care, making it safe, clean, and rich in natural antioxidants.

Every sip offers:

A clean energy boost without the crash

A sense of calm and relaxation

Support for digestion and metabolism

A comforting, smooth flavor — perfect for any time of day

Whether you're buying for yourself or gifting a loved one, this tea fits any lifestyle that values health and tradition.

What Is Oolong Tea?

Oolong Tea is a semi-oxidized tea originating from China, known for its rich aroma, smooth taste, and beautifully layered flavor. It sits between green and black tea in terms of oxidation, offering the best of both worlds — the floral freshness of green tea with the depth and warmth of black tea.

Our Oolong Tea is made using traditional Chinese methods, with each leaf carefully selected and naturally processed. The result? A beautifully balanced tea that energizes the body, calms the mind, and delights the senses.

How to Brew Oolong Tea Perfectly

To get the most out of your Oolong Tea, follow these expert brewing tips:

Amount: Use 6–8 grams of tea leaves per session

Ratio: 1 part tea to 15 parts water

Water: Bring to a full boil (above 95°C / 203°F)

Rinse: Wash the leaves twice to clean and awaken them

Start sipping: From the third steeping, when the full aroma and taste bloom

Steep time: 3–4 seconds per brew, adjusting to taste

Tea ware: Ideal with a ceramic covered bowl or a purple clay teapot

This process unlocks the true flavor of Oolong and provides a mindful, meditative brewing experience.