Written by imarc marketing » Updated on: April 23rd, 2025
Market Overview 2025-2033
The Europe beer market size was valued at USD 152.7 Billion in 2024. Looking forward, IMARC Group estimates the market to reach USD 181.6 Billion by 2033, exhibiting a CAGR of 1.85% from 2025-2033. The market is expanding due to rising consumer demand, craft beer trends, and premium product innovations. Sustainability initiatives, changing preferences, and technological advancements are driving growth, making it a dynamic and competitive industry.
Key Market Highlights:
✔️ Steady market growth driven by rising demand for craft, premium, and low-alcohol beers
✔️ Increasing consumer preference for sustainable and locally brewed beer options
✔️ Expanding distribution through e-commerce, breweries, and specialty retail stores
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The European beer market is shifting toward premiumization. This change comes from consumers wanting high-quality, artisanal products. Craft breweries, while still small, are gaining popularity. Drinkers are looking for unique flavors and local ingredients. In 2024, craft beer sales rose by 12%, even with challenges like inflation and supply chain issues. This growth outpaced traditional lagers. Germany and Belgium show this trend well, blending heritage brewing with modern styles. Established macrobreweries are buying smaller craft brands or launching premium lines to meet this demand.
However, rising production costs and stricter alcohol advertising laws in Scandinavia create challenges. Sustainability matters too, as eco-conscious consumers prefer breweries that use organic hops or carbon-neutral processes. Health-conscious choices are changing the beer scene in Europe. Non-alcoholic (NA) and low-alcohol beers are the fastest-growing segment. In 2024, NA beer sales jumped 18% from the previous year. This growth is driven by younger consumers and wellness trends.
Countries like Spain and the Netherlands are at the forefront, where social drinking and fitness culture promote lower-alcohol options. Brewers are investing in advanced dealcoholization technologies to improve taste. This helps tackle past skepticism among consumers. For example, Heineken’s 0.0 line now makes up 30% of its European revenue. Regulatory changes, like the EU’s revised excise duty framework for drinks below 3.5% ABV, are speeding up this trend. Still, market fragmentation poses a challenge.
Smaller producers find it hard to compete with the R&D budgets of larger companies. Environmental accountability has changed from a buzzword to a key strategy in the European beer market. In 2024, more than 60% of breweries set measurable sustainability targets. They focus on water conservation, renewable energy, and circular packaging. Carlsberg’s "Together Towards Zero" initiative aims for zero carbon emissions by 2040. This goal has inspired smaller breweries to take action.
Consumer surveys show that 45% of Europeans would pay more for beers in biodegradable packaging or brewed with recycled water. Regulatory frameworks, like the EU’s Single-Use Plastics Directive, are driving innovation. For example, AB InBev is testing edible six-pack rings. However, scalability issues and accusations of greenwashing present risks. These challenges require clear reporting and third-party certifications to maintain consumer trust. The European beer industry is navigating a transformative phase, balancing tradition with innovation.
Premiumization and craft dominance show a return to quality. At the same time, the non-alcoholic boom highlights a shift toward moderation. Mid-2024 data reveals these trends are connected. For instance, craft breweries are launching non-alcoholic lines to attract health-conscious customers. Sustainability ties these movements together. Both large companies and small breweries align with the EU’s Green Deal goals.
In Southern Europe, warmer weather boosts demand for lighter beers. Meanwhile, Northern markets focus on functional ingredients like adaptogens. E-commerce disrupts distribution, with online beer subscriptions increasing by 22% in 2024. Still, brick-and-mortar retailers remain important with their taproom experiences. Looking ahead, brewers need to balance cost pressures with consumer demands for ethical and innovative products. This balance is crucial for staying competitive in a regulated market.
The report segments the market based on product type, distribution channel, and region:
Study Period:
Base Year: 2024
Historical Year: 2019-2024
Forecast Year: 2025-2033
Analysis by Product Type:
Analysis by Packaging:
Analysis by Production:
Analysis by Alcohol Content:
Analysis by Flavor:
Analysis by Distribution Channel:
Country Analysis:
Competitive Landscape:
The market research report offers an in-depth analysis of the competitive landscape, covering market structure, key player positioning, top winning strategies, a competitive dashboard, and a company evaluation quadrant. Additionally, detailed profiles of all major companies are included.
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